I’ve been dying to try Jamie’s Italian in Causeway Bay since it’s opening, but it’s popularity among HK’ers meant it would yield long queues. So, earlier this month, I decided to try our luck with a table by having an early bird dinner (@5pm). On that hot summer evening we made our way to Tang Lung Street, and to our astonishment there was already a huge crowd of people waiting to get into Jamie’s Italian. We made a quick decision to turn away and head towards Ichiran Ramen instead. Read more >>
Tag Archives: Japanese ramen
Folks, we finally jumped on the Butato bandwagon. It happened when we were strolling along Tang Lung Street, (scoping out the new restaurants) and noticed there wasn’t much of a line up outside of Butato (豚王). I’ve heard that the queues are no longer horrendous, but I didn’t believe it until I saw it. We waited 5 minutes only, and got ourselves a table (well, a shared table).