I’ve made Gordon Ramsay’s Red Wine Braised Beef Cheeks a handful of times since I bought his Ultimate Home Cooking cookbook. It’s a recipe I keep going back to for its simplicity and the richly delicious red wine sauce. Read more >>
Gordon Ramsay’s Bread Street Kitchen has opened it’s doors in Hong Kong’s LKF Hotel. For the last month it has been in its soft opening stages and just a couple of days ago, they had their opening launch.
This morning I saw a snippet from CNBC’s interview with Gordon Ramsay in Hong Kong, and I found it amusing that he took a shot at Jamie Oliver for not attending his own opening of Jamie’s Italian in HK.