When I was growing up, the one dish that my mom and grandma made all the time, and one that I loved to eat, was the Tomato, Beef and Egg. This delicious home-style dish is quick and easy to make and is healthy as well! It’s so easy to make, I think this was the first Canto dish I cooked for hubby when we were still dating. Read more >>
I was at City’Super the other day and came across a box of Aussie Cherry Tomato Medley Mix and couldn’t resist buying it (despite how pricey it was). I absolutely adore cherry tomatoes, they are like sweet and juicy pops of joy in my mouth. I ate half of the box as a snack and used the other half in a Tomato Salad recipe from Jamie Oliver’s 30 Minute Meal book.
I am sharing this recipe because the salad is tasty and simple to make! If you like tomatoes like me, give it a try. Read more >>
Salt & Chili 