Risotto is known to be the death dish on MasterChef Australia, because of its failure rate on the cooking show. So, the thought of cooking risotto at home was a daunting challenge for me. Since hubby really really really loves risotto, I set out to make his favorite Porcini Risotto.
Though we love French fine dining, we have always been intimidated by the white table cloth environment of places like Caprice. If you ever felt the same and crave to enjoy fine French food, Seasons by Olivier E is the place for you. Seasons is unpretentious and offers refined French dishes infused with a touch of Asian and made with the freshest seasonal ingredients. Read more >>
Salt & Chili 